The Spice Room Daily Menu

Daily custom-made menus and "a-la-carte" Flavorful gourmet dishes

Taste the authentic Indian cuisine as it was meant to be. We pride ourselves in our uniquely spicy and full of flavor creations. Freshness you can taste. Spicy doesn't always mean hot. It means using the right spice to bring out a unique set of flavors. We invite you to take a stroll down the memory lane, with Spice Room. Our reputation brings you over and our recipes keeps bringing you back again-and-again.

Appetizers

Phone: 773.360.8689

Vegetarian Appetizers

101. VEGGIE SAMOSA (2)

Triangular savory deep fried turnovers with seasoned potatoes and peas

102. ONION PAKORA

Crisp batter fried fritters

103. GOBI MANCHURIAN

Indo Chineese classic, cauliflower florets, spring onions tossed in Manchurian sauce

104. KURKURE BHINDI

Thinly sliced Okra, light spices, batter fried

105. PAV BHAJI

Mashed vegetables, spices and herbs, served with 3 bread rolls

Non-Vegetarian Appetizers

201. KEEMA SAMOSA (3)

Spiced minced lamb with peas

202. CHICKEN PAKORA

Tender boneless chicken, lightly spiced chickpea flour, deep fried

203. SPICY CHICKEN WINGLETS (6)

Chicken winglets marinated in red chillis, spices and batter fried

204. CHICKEN TIKKA

Boneless chicken, yogurt, spices and roasted

205. CHICKEN MALAI TIKKA

Spiced cream cheese mixture cilantro and spices

206. TANDOORI CHICKEN

Yogurt, spices and mustard oil

207. CHICKEN 65

Introduced in 1965, boneless chicken, special spices, deep fried

208. CHICKEN TIKKA PLATTER

Three versions, tandoori chicken, chicken tikka and malai tikka

209. BHUNA JINGA

Garlic, chilli and herbs pan fry

210. SHRIMP PAKORA

Chickpea batter, cilantro, various herbs

Main Course

Phone: 773.360.8689

Vegetarian Main Course

301. DAL TARKA

Yellow lentils, onions, tomatoes and tempered with cumin seeds

302. DAL PALAK

Lentils with fresh spinach

303. ALOO ROGANJOSH

Potatoes and spices (contains dairy)

304. DAL MAKHANI

Black lentils. kidney beans, tomatoes & butter

305. SAAG PANEER OR SAAG ALOO

Spinach and potaties (or cottage cheese) with spices

306. CHANNA MASALA

Chickpeas, blend of onions, tomatoes and aromatic spices

307. PANEER BUTTER MASALA

Cottage cheese, onions, bell pepprs, tomato and cream based sauce. (MUST TRY)

308. KOFTA MAKHANI

Vegetables dumplings in flavorful rich tomato butter sauce

309. VEG. TIKKA MASALA

Mixed vegetables in tomato sauce with herbs and spices. A house specialty***

310. VEG. BAGARA

Mix vegetables cooked with coconut milk, sesame, peanuts and onion sauce

311. MALAI KOFTA

Vegetable dumplings, creamy cashew sauce

312. MUTTER PANNER OR ALOO MUTTER

Green peas and diced cottage cheese or potatoes and peas, hint of cream and mild spices

313. OKRA MASALA

Okra cooked with onions and tomatoes

314. ALOO GOBI

Cauliflower and potatoes with spices

315. MUSHROOM MASALA

Mushrooms onions and tomatoes

316. VEG KORMA

Vegetables cooked in cashew based sauce with pineapple, finished with fresh cream

317. SUBZ SANGAM

Potatoes mushroom, chickpeas with spinach & light spices

Chicken Main Course

401. CHICKEN CURRY

Onions , tomatoes, ginger & spices

402. KADAI CHICKEN

Tomatoes and onions

403. BUTTER CHICKEN

Classic, chicken cooked in tomato based sauce made with fragrant spices, butter and cream

404. CHICKEN KORMA

A real delicacy, chicken cooked in ground cashew and creamy sauce

405. CHICKEN SAAG

Chicken with spinach

406. CHICKEN TIKKA MASALA

Great Britain's favorite, we present our exclusive recipe, tikka in a smooth and creamy sauce

407. CHICKEN VINDALOO

Succulent pieces of chicken in hot and spicy vindaloo sauce with potatoes, a favorite for those who like it hot

408. CHICKEN MADRAS

Coconut milk, curry leaves and spices

409. BAGARA CHICKEN

Chicken cooked with nuts, coconut, curry leaves and spices

410. CHICKEN CHETTINAD

Dry roasted spices blended, curry leaves and coconut

411. MANGO CHICKEN

Mango sauce cooked with chicken

412. HARYALI CHICKEN

Chicken with green chillies, coconut milk, herbs and spices

Seafood Main Course

501. SHRIMP KORMA

Shrimp in mild cashew based sauce, contains dairy and nuts

502. SHRIMP SAAG

Shrimps cooked with spinach

503. SHRIMP TIKKA MASALA

Shrimps, tomatoes and butter

504. SHRIMP VINDALOO

Shrimps in robust hot tangy sauce, contains soy sauce and vinegar

Lamb Main Course

601. CURRY LAMB

Lamb cooked in curry sauce

602. SAAG LAMB

Lamb pureed spinach

603. LAMB TIKKA MASALA

Boneless lamb in rich tomato creamy sauce

604. LAMB MADRAS

Lamb cooked with coconut powder, curry leaves and ground spices

605. LAMB VINDALOO

A fiery hot curry of boneless lamb cooked in spices, potatoes, hint of vinegar. REALLY HOT

606. LAMB KORMA

A lightly spices lamb coked in a rich sauce of cashew nuts, with light cream

607. LAMB DHANSAK

Lentils with lamb

408. LAMB ROGANJOSH

Kashmiri red chillies, yogurt, onions & garam masala

609. VEG LAMB

Mushrooms, garbanzo, potatoes

610. BAGARA LAMB

Peanuts, sesame, coconut and spices

Breads & Rice

Breads

701. NAAN

Freshly baked white flour bread

702. BUTTER NAAN

Freshly baked white flour bread with a touch of buttery flavor

703. GARLIC NAAN

Fresh garlic, topped

704. TANDOORI ROTI

Whole wheat unleavened bread

705. ALOO PARATHA

Whole wheat spiced potato bread

706. ONION KULCHA

Lightly spices onions, stuffed in bread

707. KASHMIRI NAAN

Bread with rich dry fruits and nuts

708. KEEMA NAAN

Lamb minced stuffed in bread

Rice

801. PLAIN BASMATIC RICE

Aromatic, light and fluffy rice

802. BROWN RICE

For the healthier option

803. KASHMIRI PULAV BROWN RICE

Dry fruits and nuts

804. PEAS PULAV

Rice with peas

805. KASHMIRI PULAV

White rice, dried fruits and nuts

Biryanis & Accompaniments

Phone: 773.360.8689

Biryanis

806. VEG BIRYANI

Aromatic, light and fluffy rice with special house blend of spices and vegetables

807. CHICKEN BIRYANI

Basmati rice cooked with house blend of spices and chicken and vegetables

808. LAMB BIRYANI

Exotic combination of rice and meat cooked together with spices

809. SOYA BIRYANI

Rich in protein, combination of rice and soya cooked with spices

Accompaniments

810 RAITA

A cooling combination of yogurt and cucumber

811. SWEET MANGO CHUTNEY

Sweetened mango paste, used as a dipping sauce

812. ACHAR

Mixed Indian pickle, spicy

Desserts & Beverages

Desserts

813. GULAB JAMUN

Soft golden brown Indian version of donuts soaked in sugar syrup

814. KULFI ON A STICK

Mango / Pista flavored rich homemade ice-cream (contains nuts)

Beverages

815. SODAS / WATER

Coke / Diet coke / Sprite / Fanta / Bottled Water / Sparkling Water

816. MANGO LASSI / ROSE LASSI

Traditional Indian yogurt shake (mango / rose flavored)

Some of our dishes may take some extra time to cook, we ask for your patience. Thank you.

A few of our dishes contains nuts and dairy products. If you or your party suffer from allergies, please let a member of staff know prior to ordering

We Deliver Within A 3 Mile Radius.

Delivery Charge is $3.00

"Incredible food and friendly service. The food is really flavorful and the kitchen is able to control the spiciness based on your preferences. Make sure you order the gobi manchurian and the lamb curry."

Joe Piehl Google Review

"Food and service were outstanding. Strongly recommend the cauliflower and okra appetizers.. all of the dishes have a solid amount of heat but maintain incredible flavor. We went in to eat during their first week of being open - the owner was enthusiastic about the food and offered our group several recommendations. We will definitely be back soon!"

Andrea Szerzinski

"This restaurant is exactly what our neighborhood needed. The service is incredibly friendly, and they make some of the best Indian food you'll find in the city."

Eric Benrus Google Review

Best Indian Restaurant The Spice Room

"Incredible food, with very nice staff. A little bit price-y, but well worth it."

Tim Schauer Google Review

"I had a very good time at Spice Room. The food was extremely tasty. The staff was kind and generous, with a great sense of humor. The owner asked if we wanted spice, we obliged, and I'm glad we did! The food was spicy without compromising taste. The Spice Room lives up to its name. I am so happy this place took roots in the neighborhood. Highly recommended, I'll be back!"

Kevin Mueller Google Review

"Awesome food and staff. Very spicy without losing any flavor and the option to have less or no spice. Had the sag aloo and the spinach was super fresh. Easily rivals any Indian restaurant on Devon."

Chris Moirano Google Review

"Exceptional food here & timely delivery ! 103 the Manchurian cauliflower was out of this world flavor! 104 Okra was excellent too I ordered delicious green sauce (cilantro & mild garlic not on menu)! 605 the lamb vindaloo was succulent, tender big juicy & incredibly delicious! It was perfect spice for me and exactly as described fiery hot! The garlic & potato nan were fantastic too! The Spice Room is THE BEST, authentic Indian restaurant food I have ever tasted, better than Devon Ave and other Chicagoland restaurants. I highly recommend and will order from here again soon! It's little pricey cuz best quality meat & spices & no bones, but really worth it!!!"

Sandy B Google Review